Two Burner Cooking Range

Name: Two Burner Cooking Range
Brand: J.M.Kitchen Equipment
Price: 22500 INR
Availability: InStock

Price 22500 INR/ Piece

Get a Price/Quote

MOQ : 1 Piece

Two Burner Cooking Range Specification

Shape
Rectangular

Material
Stainless steel, Stainless steel

Size
900x600x850 mm

Burner Size
Medium

Fuel Type
LPG

Body Material
SS 304

Splash guard
Rear mounted

Finish
Polished

Metal Type
SS 304 grade

Adjustable legs
Yes

Removable drip tray
Yes

Ignition Type
Manual

Thickness
Approx. 1.2 mm

Number Of Burners
2

Exterior Coating
Polished Stainless

Usage Area
Hotel

Burner Type
Indian Burner

Top Type
Plain Top

Type
Commercial Range

Heavy-duty pan support
Yes

Usage/Application
Restaurant

Equipment Type
Gas Range

Two Burner Cooking Range Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID)

Supply Ability
500 Pieces Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About Two Burner Cooking Range

Presenting our hot-selling Two Burner Cooking Range, a blue-ribbon offer ideal for restaurant and hotel kitchens. Fabricated with praiseworthy SS 304 stainless steel and finished with a lavish polish, this commercial range features medium-sized Indian burners, built for heavy-duty performance. Take advantage of its robust plain top, rear-mounted splash guard, and adjustable legs for optimal convenience. The polished exterior exudes professionalism, while the removable drip tray ensures hassle-free clean-up, making it the go-to equipment for chefs and caterers seeking reliability and durability in India.

Exceptional Material & Performance for Professional Kitchens

Crafted from premium SS 304 grade stainless steel, this Two Burner Cooking Range boasts exceptional durability and a polished finish. Its robust 1.2 mm thickness ensures lasting performance under rigorous restaurant use. Specifically designed for commercial gas cooking, it features heavy-duty pan support and a spacious rectangular shape (900x600x850 mm), making it an ideal choice for hotels, restaurants, and catering sites. This model is tailored for efficiency, heavy use, and easy maintenance in first-rate food service environments.

Certifications, Sample Availability, and Market Coverage

Each unit meets stringent quality certifications, ensuring a trustworthy investment. To help you assess your outlay, samples are available prior to bulk order-with minimal charge for packing & dispatch. The Two Burner Cooking Range primarily serves India's main domestic market, addressing the needs of local restaurants, hotels, and catering services. Our commitment is to seamless supply and prompt customer satisfaction from order confirmation through final delivery.

FAQ's of Two Burner Cooking Range:

Q: How is the Two Burner Cooking Range constructed for heavy-duty use?

A: The cooking range is manufactured using SS 304 grade stainless steel with a 1.2 mm thick polished body, ensuring durability and resistance to corrosion. It also features heavy-duty pan support for stability during intense kitchen operations.

Q: What types of establishments would benefit most from this cooking range?

A: This model is perfectly suited for restaurants, hotels, and catering businesses that require reliable, high-performance equipment for regular and intensive use.

Q: Where can the Two Burner Cooking Range be installed?

A: Designed for commercial settings, the range can be placed in kitchens of hotels, restaurants, and catering facilities. Its adjustable legs allow easy leveling on various surfaces.

Q: What is included in the sample provision process?

A: Samples of the Two Burner Cooking Range are available upon request. There may be a nominal charge for packing and dispatch, allowing clients to thoroughly assess the product before commitment.

Q: How does the removable drip tray benefit daily kitchen operations?

A: The removable drip tray simplifies cleaning by collecting spills and residues, helping maintain a neat and hygienic workspace with minimal effort.

Q: When should maintenance be carried out on this cooking range?

A: Routine maintenance should be performed regularly, particularly after busy periods, to ensure longevity and optimal performance. Key components such as the drip tray and burners are designed for quick removal and cleaning.

Tell us about your requirement