Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven
Electric Bakery Oven

Electric Bakery Oven

Price 67500 INR/ Piece

MOQ : 1 Piece

Electric Bakery Oven Specification

  • Product Type
  • Deck Oven, Deck Oven
  • Material
  • Stainless Steel, Stainless Steel
  • Power Source
  • Electric, Electric
  • Bowl/Pan Size
  • 16*16 inch (Tray Size)
  • Automatic Grade
  • Analog, Analog Control
  • Voltage
  • Single Phase
  • Temperature Range
  • up to 300C
  • Equipment Size
  • 1300*890*1410
  • Dimension (L*W*H)
  • 1300*890*1410 mm
  • Weight
  • 145 kg
  • Color
  • Silver
  • Oven Door Type
  • Glass window
  • Number of Decks
  • 2
  • Temperature Control
  • Analog
  • Usage
  • Bakery/Commercial
  • Heating Method
  • Stone Base
  • Number of Trays
  • 4
  • Power Phase
  • Single Phase
  • Control Panel Location
  • Front
  • Tray Material
  • Steel
  • Safety Feature
  • Heat insulation handles
 

Electric Bakery Oven Trade Information

  • Minimum Order Quantity
  • 1 Piece
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 500 Pieces Per Month
  • Delivery Time
  • 7 Days
  • Main Domestic Market
  • All India
 

About Electric Bakery Oven



Experience outstanding baking performance with our Electric Bakery Oven, an ideal solution for commercial bakeries. Crafted from masterful stainless steel, this redoubtable oven features two decks and four steel trays, each sized at 16*16 inches. The stone base heating and analog temperature control-up to 300C-ensure even, artisanal results every time. Its front-facing control panel enables instant checkout and effortless operation, while the spotlight glass door provides clear viewing. Safety is enhanced with heat insulation handles. Advance Purchase options and seamless supply from a trusted India-based manufacturer, supplier, and trader.

Versatile Excellence for Commercial Applications

This outstanding Electric Bakery Oven finds its place in commercial bakeries, patisseries, and food service establishments requiring consistent quality and output. Suited for large-scale baking, its double deck and four-tray design accommodates diverse products. The robust stainless steel construction assures durability, while analog controls allow masterful adjustments. Heat insulation handles elevate safety, ensuring peace of mind for staff in busy kitchens. Its remarkable baking capabilities make it the go-to option for high-demand environments seeking reliability and efficiency.


Reliable Supply, Transparent Policy, Swift Arrival

With consistent supply ability, we guarantee prompt order fulfillment according to your schedule. For potential clients, sample policies can be offered upon request, permitting evaluation before major outlay. Delivery times are designed for quick arrival, minimizing operational disruptions. Our team coordinates each step, ensuring your exceptional Electric Bakery Oven is offered with clear communication and reliable timelines. Choose us to streamline procurement and secure your baking excellence with minimal effort and maximum satisfaction.


FAQ's of Electric Bakery Oven:


Q: How does the stone base heating method benefit baking efficiency?

A: The stone base evenly distributes heat, ensuring uniform baking and improving crust texture, yielding superior results for bread, pastries, and other baked goods.

Q: What is the process for advance purchase and instant checkout?

A: Customers can reserve their oven units through our advance purchase option and enjoy instant checkout via our user-friendly ordering platform, ensuring swift order processing.

Q: Where can this Electric Bakery Oven be used most effectively?

A: This oven is ideally suited for commercial bakeries, patisseries, confectioneries, and kitchens that require high capacity and consistent, professional baking outcomes.

Q: What are the main safety features included in this model?

A: The oven is equipped with heat insulation handles and a robust glass window, providing protection from high temperatures and added security during operation.

Q: How easy is it to operate the analog temperature controls?

A: The front-located analog control panel is intuitively designed, enabling users-whether seasoned professionals or beginners-to masterfully adjust baking temperatures up to 300C with ease.

Tell us about your requirement
product

Price:

Quantity
Select Unit

  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
Additional detail
Mobile number

Email

More Products in Bakery Machinery Category

Commercial Bakery Oven

Commercial Bakery Oven

Price 18500 INR / Piece

Minimum Order Quantity : 1 Piece

Color : Silver

Voltage : 220240 V

Weight : Approx. 120 kg

Speed : Standard Baking Speed

Rotary Oven 12 Tray

Rotary Oven 12 Tray

Price 215000 INR / Unit

Minimum Order Quantity : 1 Unit

Color : Silver

Voltage : 380V / 50Hz

Weight : 600 kg

Speed : Fixed

Electric Deck Oven

Electric Deck Oven

Price 67500 INR / Unit

Minimum Order Quantity : 1 Unit

Color : Silver

Voltage : 220240V

Weight : 155 kg

Speed :

1 Deck 2 Tray Gas Oven

1 Deck 2 Tray Gas Oven

Price 27500 INR / Piece

Minimum Order Quantity : 1 Piece

Color : Silver

Voltage : 220V/50Hz

Weight : 105 kg

Speed : Fast Baking



Back to top